As part of a large interdisciplinary programme funded by the Wellcome Trust, this is an exciting opportunity for a postdoctoral scientist to develop and test behavioural interventions to decrease the consumption of meat and dairy products, including research in partnership with supermarkets. You will be working in the Health Behaviours team, led by Professors Susan Jebb and Paul Aveyard and collaborating with colleagues across the university.
With a PhD and postdoctoral experience in a relevant discipline and experience in the development of complex interventions. You should have a strong commitment to stakeholder and public engagement.
The post is available full-time to 31 May 2021. Part-time working or job share may be possible.
Potential applicants who would like to discuss the post are welcome to contact Professor Susan Jebb via email: firstname.lastname@example.org.
The closing date for applications is 12.00 noon on Monday 26 June 2017 and we expect to hold interviews on Friday 21 July 2017.